Cinnamon Prune and Apple Pudding

Ingredients

 * 6 eggs
 * 1 cup sugar
 * 1 cup lukewarm water
 * 1 package pitted prunes (12 oz)
 * 2 tbsp oil
 * 1 tsp cinnamon
 * 4 apples, cored and sliced
 * 1 cup matzoh meal

Steps
Pour water over prunes and let soften. Beat eggs and sugar in large bowl. Add all other ingredients, including water from prunes, and mix well. Bake in greased utility pan for 1 hour at 350°.